Garlic Butter Toast


  • Baguette (diagonal slice) 30g
  • Garlic butter sauce 15g
  • Parsley


How to make

1. Slice the baguette diagonally

2. Smear the baguette with garlic butter sauce using a brush only to one side of the baguett

3. Sprinkle parsley accordingly

4. Toast the baguette slightly using the oven at 200 ℃ for 3 minutes


Product used