Chicken Katsu Bowl

Bahan – bahan

Cara membuat

1. Goreng ayam katsu menggunakan minyak, lalu iris ayam katsu menjadi beberapa bagian

2. Rebus brokoli, wortel potong dadu dan kembang kol, lalu iris mentimun menjadi beberapa bagian secara terpisah separately

3. Tata nasi ke dalam mangkuk, lalu tambahkan ayam katsu di atasnya

4. Selanjutnya tata sayuran, dan tuangkan mayonaise mustard madu ke seluruh chicken katsu

5. Chicken katsu bowl siap disajikan

Produk yang digunakan

Honey mustard mayonnaise

Ingredients

How to make

1. Fry the chicken katsu using oil, then slice the chicken katsu into a few slices

2. Boil broccoli, diced carrot and cauliflower, then separately slice the cucumber into a few slices

3. Arrange the rice to the bowl, then add the chicken katsu on top of it

4. Next, arrange the vegetables, and pour the Honey mustard mayonnaise all-over the chicken katsu

5. Chicken katsu bowl is ready to be served

Product used

Honey mustard mayonnaise

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