Ingredients
- Chawanmushi moto 100g
- Chicken (small-cut) 10g
- Crabstick (small-cut) 10g
- Leek (thin-cut) 3g
How to make
1. Thaw chawanmushi moto beforehand
2. Boil chawanmushi moto, then add chicken and crabstick
3. Add water to the pot, then close the lid. Wait for 13-14 minutes
4. Add leek as the garnish, or you can add your favourite ingredients as the garnish
Product used
