Ingredients
Minced beef 400g
Onion 150g
Omayo Demi-glace sauce 75g
Egg 1pcs
Nutmeg 2g
Salt 3g
Panko 15g
Omayo Blackpepper Sauce 5g
Carrot 20g
Corn 10g
Long bean 20g
Butter 20g
French fries 75g
Peas
How To Make
1. Mix all the ingredients for the hamburg; minced beef, sauteed onion, egg, nutmeg, salt, panko, and Omayo BlackPepper Sauce, then make two meat hamburg dough out of it
2. Pan fry the hamburg with a some oil, and then cook it nicely. Separately, deep fry the french fries.
3. Boil the vegetables; carrot, peas, corn, long beans, until it is nicely boiled
4. Arrange the hamburg meat to the platter, then add french fries and vegetables around the hamburg meat
5. Beef hamburg is ready to be served
Product Used
