About Kenkomayo

Established in year of 2013, PT.Intan Kenkomayo Indonesia (IKI for short) is a joint venture company between PT. So Good Food (Indonesia) and KENKO Mayonnaise Co.,Ltd. (Japan), which engages in the production, development and sales of halal-certified  mayonnaise, dressing, sauce, and various  processed egg product. PT. Intan Kenkomayo Indonesia mainly targets Food Service Industry such as retail (supermarket, convenience store, traditional market), horeca (hotel, restaurant, catering), and B to B (Business to business) segment. PT. Intan Kenkomayo Indonesia began its worldwide expansion by exporting product starting with Japan in 2014 and to Singapore in 2017.

Business model 

PT.Intan Kenkomayo Indonesia offers a wide range of services, from innovative preparation to suit specific dishes or needs, supplying ingredients to customer, even providing customer their own custom-made item (referred to by Personal Brand or PB) that is exclusively developed by research and development team from PT. Intan Kenkomayo Indonesia. In 2013, PT. Intan Kenkomayo Indonesia decided to launch a consumer brand ”Omayo”, a brand which stand for good  quality product made to suit Indonesian market. Omayo is a brand that is not only loved but also trusted as the the perfect choice for everyone’s eating lifestyle.

As of December 2018, Kenkomayo Indonesia is now a BRC (British Retailer Consortium Global) certified factory, and will continue to produce and distribute products that are produced under BRC technical standards and renew every year with new versions applied